If you are a fan of fruit preserves (glyka tou koutaliou) and you want to use a summer fruit to make something wonderfully tasty, then this is the recipe for you.
Antonis Zigos, a peach producer and vice-president of ASEPOP Velventou, helped to develop ASEPOP Velventou into one of the most pioneering and strongest agricultural cooperatives in Greece.
ASEPOP VELVENTOU participated in the 3rd Freskon International Trade Fruit and Vegetable Event 2017, which was held from 27 to 29 April 2017 at the Thessaloniki International Exhibition Center.
ASEPOP has been taking part in the largest exhibition in the fruit sector, Fruit Logistica in Berlin.
With reference to the public statements I gave on various local TV and radio stations in Western Macedonia, and which commented on and referred to the events in the Municipal Unit of Velventos